1,905 Food Service Hospitality Jobs - page 2
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Restaurant Manager Sixty Vines - Reston, VA, United States for hospitality Results-driven, trustworthy, and team-oriented Food Manager Certification Hard working, outgoing, positive, and friendly Bachelor's Degree or Certification in Hospitality or Culinary field 3 days ago
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Restaurant General Manager Bay Pointe - Shelbyville, MI, United States for consistent productivity and quality of service. -Maintains guest satisfaction by monitoring, evaluating, and auditing food and beverage services offerings. -Maintain a safe, secure, and healthy facility 3 days ago
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Restaurant Manager Vandelay Hospitality Group - Dallas, TX, United States About the Opportunity A Service Manager with Vandelay Hospitality Group is a leadership position that is responsible for the hiring, training and development of servers and host team members 3 days ago
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General Manager Calibrate Coaching - Valparaiso, IN, United States the highest levels of hospitality while leading service on the floor. Responsibilities Supervise day-to-day activities of a 350 seat multi spaced restaurant Oversee and manage staffing, training and SOPs Aid 3 days ago
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Event Manager Advantage Solutions - San Luis Obispo, CA, United States in new location grand openings as required. Requirements: High school education or equivalent. Two to four years of related experience in retail, hospitality, or food environments. Detail oriented 8 days ago
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Area Manager F&B Guckenheimer - Boston, MA, United States management experience in a food service /hospitality / retailing environment. He/ She would have experience managing complex operations with direct P&L and growth accountability Culinary degree preferred SERV 6 days ago
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Restaurant Manager Velvet Taco - Houston, TX, United States , hospitality, or food service experience 2+ years of culinary-focused management experience Food Handlers Certification / Alcoholic Beverage Servers Certification (TABC/BASSET) Strong sense of urgency 5 days ago
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General Manager Velvet Taco - Charlotte, NC, United States training and development, reviewing financial information, and seeing to guest satisfaction. Minimum Qualifications: At least 5 years of recent full-service or fast-casual restaurant, hospitality, or food 5 days ago
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Catering Sales Manager - Off-Premise Catering Proof of the Pudding - Atlanta, GA, United States and offsite catering trends to bring creativity and innovation to the POP Offsite program Performs other related duties as needed. REQUIREMENTS: Must have 3+ years of Food and Beverage or Hospitality Sales 4 days ago
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Food and Beverage Manager Jeptha Creed - Shelbyville, KY, United States , with the expertise of Craft Cocktails 2+ years of Hospitality Industry Food Service Managers Certification Weekends are required Must be able to stand and exert fast-paced mobility for long periods. Able to bend 5 days ago
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