Latest Executive Chef jobs in Fairfield, CT (page 2)

29 Executive Chef Jobs in Fairfield, CT - page 2

First Cook Yale New Haven Health - Bridgeport, Connecticut provided to their patients. Under the direction of the Executive Chef, this position prepares and distributes assigned recipes in proper quantities meeting established standards to provide the utmost 12 days ago
REGIONAL EXECUTIVE CHEF- NORTHEAST Compass Group - Port Chester, NY, US As the Regional Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. This role will support the Northeast territory 14 days ago
EXECUTIVE CHEF - QUINNIPIAC UNIVERSITY Compass Group - Hamden, CT, US Executive Chef at Quinnipiac University in Hamden, CT. You will be the lead culinarian within our dining programs and catering. As a key leader in our dining programs, you'll spearhead menu development 20 days ago
Executive Chef Goodwin Recruiting - New Haven, Connecticut, US of creativity. If you'd love to learn more about the role, apply today! Executive Chef Benefits: Competitive base salary 80% company paid for health, dental and vision Exceptional company culture Work-life More than 30 days ago
EXECUTIVE CHEF Compass Group - Purchase, NY, US flourish. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee More than 30 days ago
Executive Chef - St. Johnland Nursing Center - Culinary Aramark - Kings Park, NY, US Job Description Aramark SeniorLIFE+ is seeking an Executive Chef to join us at our senior living community located in Kings Park, NY. The Executive Chef is a management position overseeing chef More than 30 days ago
Cook's Helper (Part-time 24 hrs.) Weekend Mozaic Senior Life - Bridgeport, CT 06604, USA Services, Managers, Executive Chef, Sous Chef Cook's Helper Hours/Shift:24 hours part-time 7:30am -3:30pm weekends Essential Responsibilities: 1.Maintain high standard of sanitation in food handling and work $16.00 - $18.32 per hour 26 days ago
SOUS CHEF Compass Group - Commack, NY, US food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering 13 days ago
FOOD SERVICE WORKER (FULL TIME) Compass Group - Danbury, CT, US Admired CEO. Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team More than 30 days ago
Exec Chef Catholic Health - Port Jefferson, New York Overview: Executive Chef Our award winning Nutritional Service Department is seeking enthusiastic candidates to join our team. St. Charles Hospital is a 243-bed, acute care community hospital located 19 days ago

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