Banquet Chef Jobs in Las Vegas, NV

The Venetian Resort Las Vegas - Las Vegas, NV, United States

The primary responsibility of the Sous Chef – Banquet Kitchen is responsible for coordinating, planning and supervising the production, plating and presentation of menu items for Banquet events

from: linkedin.com - 5 days ago

The Venetian Resort Las Vegas - Las Vegas, NV, United States

Position Overview: The primary responsibility of the Sous Chef – Garde Manger is responsible for coordinating, planning and supervising the production, plating and presentation of menu items

from: linkedin.com (+1 source) - Yesterday

Resorts World Las Vegas - Las Vegas, Nevada

At Resorts World Las Vegas, our culture is “YOU”. We believe that every member on our team is an ambassador and is essential to the...

from: resume-library.com - 23 days ago

Compass Group - Las Vegas, NV, US

Position Title: Executive Sous Chef of Banquets | T-Mobile Arena Pay Range : $75,000-$90,000 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search

from: Compass Group (+1 source) - 26 days ago

Wynn Las Vegas - Las Vegas, Nevada

Job Description As a Culinary Trainee – Catering & Banquets you will be responsible for the following: Job Responsibilities: Responsible for assisting chef as needed in execution of production

from: resume-library.com - 28 days ago

M Resort - Henderson, Nevada

maintenance and repairs to work area. Practice safe food handling procedures. Prepare food in view of guests. Assist Chef de Cuisine and Sous Chef with specials of the day and any banquets preparations

from: resume-library.com - 16 days ago