Kitchen Team Jobs

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Manager, Responsible AI  

McDonald's - Chicago, IL, United States

Kitchen Utilize the latest technology to connect with your team around the globe We are an equal opportunity employer committed to the diversity of our crew members, staff, operators, and suppliers

from: linkedin.com - 7 days ago

Executive Chef  

KTeam - San Diego, CA, United States

A high-end kitchen with ample workspace Leadership responsibilities and the opportunity to hire, train, and inspire your team Long-term career stability and growth opportunities Responsibilities

from: linkedin.com - 5 days ago

General Manager | Zuma Cabo  

Zuma Restaurants - , NY, United States

Manager should be able to showcase a career in high volume restaurant environments with an immense quality of the product being served from the kitchen and bar. We look for leaders who can be an inspiration

from: linkedin.com - 5 days ago

Chef De Cuisine  

Okta Restaurant and Farm - McMinnville, OR, United States

and execute culinary concepts. Oversee daily kitchen operations, ensuring exceptional food quality and service standards. Lead and inspire a team of dedicated kitchen professionals, fostering a culture

from: linkedin.com - 5 days ago

Sous Chef, Winterthur Gardens  

Restaurant Associates - Wilmington, DE, United States

Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred Qualifications: A.S. or equivalent experience Some progressive culinary/kitchen management experience

from: linkedin.com - 5 days ago

Executive Chef  

AVI Foodsystems - Edinboro, PA, United States

is the reputation we have earned and live up to everyday. Duties & Responsibilities: Supervise the kitchen, preparation, and presentation of foods by chefs, cooks and other team members, overseeing that all the food

from: linkedin.com - 5 days ago

Director of Culinary Operations  

Feast & Fettle - East Providence, RI, United States

Leadership Oversee the Executive Chefs for hot and cold line kitchen operations. Lead, mentor, and develop the culinary production teams to achieve excellence in food preparation and presentation. Build

from: linkedin.com - 5 days ago

First Cook  

Western & Southern Financial Group - Cincinnati, OH, United States

a team. Must provide examples of working with others under difficult situations towards a desired outcome. Demonstrated knowledge of kitchen equipment and tools. Must cite examples of effectively handling

from: linkedin.com - 5 days ago

Restaurant Manager  

Sixty Vines - Reston, VA, United States (+2 locations)

that is reimagining wine culture. Our cuisine is inspired by the wine country and an open kitchen that delights every sense. As a manager, you work within a management team of 3-5 where everyone assists in overseeing

from: linkedin.com - 19 days ago

Sous Chef  

Brennan's Restaurant - New Orleans, LA, United States

and dining room. Passionate about seafood. Manage Line cooks, Prep cooks, Warewashers, and all hourly team members. Ensuring that all pars are met in the kitchen and oversees the execution of the menus

from: linkedin.com - 5 days ago


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