Executive Chef Jobs in Houston, TX

Haii Keii Restaurant - Houston, TX, United States

Calling All Culinary Innovators: Executive Sous Chef Needed for Asian Fusion Startup in Houston! Do you crave culinary creativity? Are you passionate about fusing Asian flavors with modern techniques

from: linkedin.com - 12 days ago

Compass Group - Houston, TX, US

Employee Referral Policy, email . Click to view the step-by-step instructions to refer a friend to this position. Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary

from: Compass Group - 5 days ago

Compass Group - Houston, TX, US

Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food

from: Compass Group - 7 days ago

HTX Restaurant Group - Houston, TX 77004, US

GRANGER'S RESTAURANT & BAR EXECUTIVE CHEF: JOB DESCRIPTION INTRODUCTION Located in the heart of Houston’s museum district, Granger's is an upscale-casual neighborhood restaurant and bar

from: workstream.is - 5 days ago

Compass Group - HOUSTON, TX, US

and look forward to hearing from you. Job Summary Join Our Team as the Executive Chef for Concessions & Athletics at the University of Houston! Are you ready to lead the culinary charge and elevate the game

from: Compass Group - 21 days ago

JOEY Restaurants - Houston, TX 77056, US

-driven partners (employees). As a Head Sous Chef (aka Executive Sous Chef), you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. In this role

from: workstream.is - 20 days ago

Torchy's Tacos - Houston, Texas

The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations across multiple states. OUR MISSION: Be Damn

from: resume-library.com - 2 days ago

La Pasha Lounge & Grill - Houston, TX 77077, US

twists and modern culinary techniques. Collaborate with Executive Chefs and culinary teams to create seasonal menus, special offerings, and promotions that align with the brand's vision and culinary

from: workstream.is - 4 days ago

Compass Group - Houston, TX, US

than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary: Responsible for coordinating patient meal service; e.g., menu selections

from: Compass Group - 4 days ago

Torchy's Tacos - Houston, Texas

The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations across multiple states. OUR MISSION: Be Damn

from: resume-library.com - 6 days ago