Hospitality - Catering Jobs in Matawan, NJ

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General Manager  

BEAT THE BOMB - New York, NY, United States

Support marketing efforts at the local level in coordination with central marketing team and agencies - including partnerships with...

from: linkedin.com (+1 source) - 11 days ago

Executive Chef  

Horizon Hospitality Associates, Inc - Manhattan, KS, United States

If your goal is to create moments of happiness through food and drink in a lively and inviting atmosphere while creating high-performing...

from: linkedin.com - 10 days ago

Dining Room Manager  

Mattos Hospitality - New York, NY, United States

The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting...

from: linkedin.com - 11 days ago

Restaurant Manager  

RH - New York, NY, United States

Assume full responsibility for every aspect of the guest experience, and lead all associates during shifts to do the same Be accountable...

from: linkedin.com - 11 days ago

Chief Estimator - Stable GC - Riverhead NY  

Genuine Search Group - , NY, United States

Assist project managers and other stakeholders with qualifying subcontractor proposals Maintain bid and project spreadsheets throughout...

from: linkedin.com - 11 days ago

General Manager, US Business Unit  

Natura - New York, NY, United States

You’ve picked a great time to join Natura &Co. We’re the company that puts purpose, people and relationships at the heart of everything...

from: linkedin.com - 11 days ago

Medical Malpractice Attorney  

Harris, Keenan & Goldfarb PLLC - New York, NY, United States

Harris Keenan & Goldfarb provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination...

from: linkedin.com - 11 days ago

Head Chef/ Manager  

Pepe's Kitchen - Long Branch, NJ, United States

If you are passionate about creating exceptional culinary experiences, have strong leadership abilities, and thrive in a dynamic restaurant...

from: linkedin.com - 15 days ago

Sous Chef  

Jean-Georges Management - , NY, United States

The Sous Chef supervises the hourly kitchen team and assumes responsibility for the kitchen in the absence of the Chef de Cuisine and...

from: linkedin.com - 13 days ago

Banquet Manager  

Rainbow Room - New York, NY, United States

The Banquet Manager will assist Banquet leadership in the daily monitoring of the Banquet Department operations and staff. You will...

from: linkedin.com - 13 days ago


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