Food Service Certification Jobs

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Dining Services Department Manager  

Healthcare Services Group - Louisville, KY, United States (+8 locations)

) course participant, or certification as required by State & County law. Must successfully achieve the eLuminate Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within

from: linkedin.com (+1 source) - 4 days ago

Manager  

Islands Restaurants - Encinitas, CA, United States (+1 location)

, with the following qualifications: · Minimum of two years of full-service or fast casual restaurant management experience · At least 21 years of age · Valid food handler card, or able to obtain one prior

from: linkedin.com - 4 days ago

Food Service Lead-Main Kitchen-Lutheran  

UnityPoint Health - Des Moines, Iowa (+1 location)

or actual concerns immediately. Qualifications: Minimum Requirements Preferred or Specialized Education: High School Education or equivalent Associate or Bachelor’s Degree Experience: Food service experience

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from: resume-library.com - 8 days ago

Director of Food & Beverage  

iNtegrity - , NH, United States

and Beverage Manager Degree in Food Service Management, Hospitality and Tourism or related field Preferred education and experience Serv-Safe Manager and/or Trainer Certified TIPS Certified Licensed Bartender

from: linkedin.com - 6 days ago

General Manager  

PLANTA Restaurants - Washington, DC, United States

certification program assistance up to $2,500 — we want you to reach your goals. ClassPass Wellness & Fitness membership (because healthful hedonism is a lifestyle). 50% off delicious plant-powered food

from: linkedin.com - 8 days ago

Food Service Worker Lead - Clinton County Jail  

Aramark - Wilmington, OH, US (+9 locations)

without formal notice. Qualifications Great customer service and interpersonal skills Strong Leadership and supervisory skills Ability to work in a team environment Serve Safe Certification Ability

from: Aramark - 9 days ago

Manager  

Islands Restaurants - San Fernando, CA, United States (+2 locations)

, with the following qualifications: · Minimum of two years of full-service or fast casual restaurant management experience · At least 21 years of age · Valid food handler card, or able to obtain one prior

from: linkedin.com - 8 days ago

Senior Manager, Food Safety Training Programs  

FMI- The Food Industry Association - Arlington, VA, United States

; and, Managing accounting and budget services for the SafeMark program. The successful candidate will have: A college degree with five to seven years of relevant experience and an understanding of food safety

from: linkedin.com - 19 days ago

Food Service Worker Supervisor - North Knox School Corporation  

Aramark - Bicknell, IN, US

environment Serve Safe Certification Ability to follow detailed written and verbal instructions Food Service Experience preferred Requires frequent lifting/transporting hot food items Ability to work inside

from: Aramark (+1 source) - More than 30 days ago

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FOOD SERVICE WORKER  

The GEO Group - Albuquerque, New Mexico

as assigned. Qualifications: Minimum Requirements High school diploma or equivalent certification required. Relevant technical training courses in food service preparation and cooking preferred. Prior cooking

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from: resume-library.com - 6 days ago


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