Cook Jobs

Traveling Family - , NJ, United States

for travel days. Of note, they are happy for the chef to cook what they feel is freshest in-season as this individual is doing daily grocery shopping and will have their pulse on the market

from: linkedin.com - Yesterday

BPK MGMNT, LLC - Rapid City, SD, United States

you The ideal candidate will have a background in kitchen leadership, having worked as a Sous Chef, Kitchen Manager, Lead Line Cook or similar role. Ideal candidates will have worked in a steakhouse, chophouse

from: linkedin.com - Yesterday

The Venetian Resort Las Vegas - Las Vegas, NV, United States

: Monitor daily activities of the line cooks to ensure recipe integrity, quality of meals, production/prep are complete for menus and special events. Prepare and assign production/prep work for line cooks

from: linkedin.com (+1 source) - 2 days ago

Insight Global - Cincinnati, OH, United States

and ensures all details are covered with appropriate cooks, servers and management. * Rotates among six hot production positions, including bake shop, hot entrées, soup and saucier, power food, and hot box

from: linkedin.com - 2 days ago

Panda Restaurant Group - Duluth, GA, United States (+3 locations)

: Sales growth, cost management, and profit growth Kitchen Management : Ensure food safety, order product, count inventory, prepare food and cook all entrees Operations : Maintain cleanliness, safety

from: linkedin.com - 7 days ago

Compass Group - New York, NY, United States (+2 locations)

incorporates local foods and flavors. Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Demonstrate new cooking techniques and equipment to staff. Supervises

from: linkedin.com (+1 source) - 2 days ago

Compass Group USA - Syracuse, NY, United States (+1 location)

product consistency by conducting inspections of seasonings, portion, and appearance of food. Research customer preferences and develops a menu which incorporates local foods and flavors. Prepares and cooks

from: linkedin.com (+1 source) - 2 days ago

Grand Bohemian Hotel Orlando - Orlando, FL, United States

objective and purpose of the Executive Chef position are to coordinate, supervise and direct all activities of the Culinary department and direct training of chefs, cooks, and other kitchen workers engaged

from: linkedin.com - 2 days ago

Panda Restaurant Group - Lincoln, NE, United States

from steam table and food vapors. Workspace is restricted and employees are generally expected to remain standing for long periods of time. Employees must prepare hot and cold foods, use Chinese cook knife

from: linkedin.com - 2 days ago

Caesars Entertainment, Inc. - Las Vegas, NV, United States

any shift and long hours when necessary DIRECTLY SUPERVISES (PLEASE LIST POSITION TITLES): Senior Chef Tournants Chef Tournants Cooks Disclaimer: This is not necessarily an exhaustive list

from: linkedin.com - 2 days ago