Catering Banquet Jobs

Harper Associates - , MI, United States

and extensive catering and banquet facilities to its members and guests. Catering volume over $5M, with focus on weddings and member events. Looking for GM to elevate food, beverage and catering operations along

from: linkedin.com - 10 days ago

Aramark - 1701 Mile High Stadium Cir Uni, CO, US

and banquet event order Transport and deliver catering food and beverage with all vital supplies and equipment Replenish Food and Beverage products during events Maintain appearance and cleanliness of premium

from: Aramark - 22 days ago

Marriott Orlando Downtown - Orlando, FL, United States

goals while establishing a strong tie with our customers working very closely with them and catering team to deliver excellent service on all of the banquet/catering functions Perform weekly telephone

from: linkedin.com - 2 days ago

Harper Associates - Detroit, MI, United States

Restaurant Operations Manager- Upscale Casual Full Service with catering Popular Downtown Detroit upscale casual restaurant is expanding. We are searching for corporate restaurant training, banquet

from: linkedin.com - 11 days ago

Wind Creek Bethlehem - Bethlehem, PA

, including weekends and holidays. Specific Position Requirements § 3 years’ hotel/catering banquet manager or supervisor experience required, or 3 years’ experience in progressive or a Lead position

from: casinocareers.com - 22 days ago

Hard Rock Hotel San Diego - San Diego, CA, United States

Job Summary As the Director of Food & Beverage you would lead the team at The Hard Rock Hotel San Diego. The area of Food & Beverage encompasses, banquet and catering, In Room Dining, mini bar

from: linkedin.com - 10 days ago

ASAP Associates - Boston, MA, United States

. Certification in Food Safety and Sanitation, as well as Board of Health standards, preferred. Proficiency in catering systems and the BEO (Banquet Event Order) process. Proficient in project management, including

from: linkedin.com - 2 days ago

Aramark - Lisle, IL, US (+1 location)

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the...

from: Aramark (+1 source) - More than 30 days ago

TPI Hospitality - Fort Myers Beach, FL, United States

: Bachelor's degree in hospitality and culinary arts preferred. 3-5 years of experience in banquet management, or similar. Restaurant Outlet Management Experience Proficiency in catering software. Exceptional

from: linkedin.com - 7 days ago

Helios HR - Washington, DC, United States

with banquets and catering. Menu and recipe development. Experience with developing annual budgets and expense reconciliation. Strong interpersonal and conflict resolution skills. Self-starter, team player

from: linkedin.com - 9 days ago