Cook Jobs in Baltimore, MD
Mercy Medical Center - Baltimore, Maryland
Overview: The Cook prepares hot and cold food to be served to patients, employees and visitors utilizing safe food handling practices and quality service. Maintains work station during service
Register your RESUMEfrom: resume-library.com - 8 days ago
Mercy Medical Center - Baltimore, Maryland
Overview: Mercy Medical Center, recognized by Newsweek as one of America’s Most Trustworthy Companies and America’s Greatest Workplaces for Women in 2023, is hiring a Cook! Come join our family
Register your RESUMEfrom: resume-library.com - 13 days ago
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KinderCare Education LLC - Baltimore, MD
and their families-and knowing that your work matters. Want to feed the tiniest of taste buds? KinderCare is hiring a cook! As a cook, you will prepare healthy and tasty meals and snacks for the children
from: KinderCare Education LLC - 7 days ago
Pizza Hut - Baltimore, MD (+9 locations)
face behind the counter that greets and serves the customers or a cook who makes things happen in the kitchen. Working with us will give you the financial rewards and flexibility to suit your lifestyle
from: pizzahut-jobs.com - 7 days ago
Ruth's Chris Steak House - Pikesville, MD 21208, US (+2 locations)
to the standards and procedures stated on the Ruth’s Chris Steak House recipe cards. • Preps and cooks all food to ensure that all items are prepared according to company specifications, recipes, procedures
from: workstream.is - More than 30 days ago
Compass Group - Baltimore, MD, US
We are hiring immediately for full time and part time PREP COOK positions. Location : Under Armour - 1020 Hull Street, Baltimore, MD 21230 Note: online applications accepted only . Schedule
from: Compass Group - More than 30 days ago
University of Maryland Medical System - Baltimore, Maryland
Job Description Prepares and cooks entrees soups, vegetables, and starches using griddle, frying, steaming, and broiling equipment. Cuts, trims and cooks meat, fish, and poultry; adds spices
Register your RESUMEfrom: resume-library.com - 7 days ago
Atlas Restaurant Group - Baltimore , Maryland 21202 , United States
RESPONSIBILITIES: The Sous Chef directly supervises the Cook-1, Cook-2, Cook-3 and other hourly kitchen staff. ESSENTIAL FUNCTIONS: Produce high quality dishes that follow the established menu; Maintain order
from: jobtarget.com - 6 days ago
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