Hotel Management Jobs in Washington, DC

Forrest Solutions - Washington, DC, United States

! Preferred candidates will have a minimum of 2-3 years’ experience working in a service industry such as Hotel and Restaurant Management, Hospitality and/or Event Planning.

from: linkedin.com - 5 days ago

Capital Restaurant Resources - Washington, DC, United States

exceptional experiences for members and guests, overseeing all aspects of operations with a focus on excellence. Core Requirements: Advocate and uphold club/hotel policies. Maintain a positive attitude

from: linkedin.com - 14 days ago

Compass Group - Washington, DC, US

relationships with the client. Manages, trains, and develops associates. Performs other duties as assigned. Qualifications: 1 to 3 years of food service management experience. Experience in restaurants, hotels

from: Compass Group - 7 days ago

CN Washington DC - Washington, DC

from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years’ experience in the culinary, food and beverage, or related professional area. • Must be able to speak, read

from: CN Washington DC - 10 days ago

AccorHotel - Washington, District of Columbia

, budget reviews, and maintenance needs while keeping the Executive Chef informed of progress/challenges.Enforces objectives, policies, standards and procedures set forth by the Executive Chef and Hotel

from: snapjobsearch.com - 22 days ago

Compass Group - Washington, DC, US

duties as assigned. Qualifications: 5 years of related culinary experience including 1 year at the management level. Experience in restaurants, hotels, corporate dining, education, military, health care

from: Compass Group - 30 days ago

Montage International - Washington, District of Columbia

for your application to be considered. Please Click Here to apply internally. Director of Outlets SUMMARY The Director of Outlets is responsible for overall management and day to day operations of the hotel’s

from: snapjobsearch.com - 27 days ago

HRiQ - Washington, DC, US

agencies for food production and management. At least 3 years of formal culinary experience or food service management at a busy restaurant or hotel kitchen Ability e to demonstrate experience using kitchen

from: jobvertise.com - More than 30 days ago

Compass Group - Columbia, DC, US

as assigned. Qualifications: 2 to 4 years of food service management experience. Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations

from: Compass Group - More than 30 days ago

Compass Group - WASHINGTON, DC, US

including 1 year at the management level. Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. Catering experience is required. Some

from: Compass Group - More than 30 days ago