Fast Food Jobs in Washington, DC

Wagshal's - Washington, DC, United States

ability to work in a fast-paced environment Experience in the food industry is a "must have" This is a HANDS ON ROLE

from: linkedin.com - 5 days ago

Gecko Hospitality - Washington, DC, US

in the fast casual or quick casual dining segment. - A hands-on leadership style, capable of operating in a fast-paced environment. - Strong communication and organizational skills. - Passionate about food

from: jobvertise.com (+1 source) - Yesterday

Sodexo - Washington Highlands, Washington, D.C.

your career in hospitality leadership. Are you a talented leader of quality food services, a strong communicator, personable, comfortable in a fast-paced environment, an out-of-the-box thinker, and excellent

from: resume-library.com - 2 days ago

Wegmans Food Markets - Washington, District of Columbia

in any of the following departments: Produce, Deli, Seafood, Meat, Cheese, Bakery and more! If you love working in a fast-paced and dynamic environment, have a passion for food, enjoy being part of an energetic team

from: snapjobsearch.com - 8 days ago

Gecko Hospitality - Washington, DC, US

related fields Knowledge of cost and labor systems Passion for food and cooking techniques Strong leadership qualities Ability to thrive in a fast-paced environment To learn much more about this role please

from: jobvertise.com (+1 source) - 5 days ago

Compass Group - Washington, DC, US

of dining services will manage the on-campus Panera outlet. This is a high-volume location with fast-paced service. This location does have union representation. Requirement : Must have high volume food

from: Compass Group - 7 days ago

Ingleside at Rock Creek - Washington, DC 20015, USA

, one who cares and takes pride in the food prepared. If you have worked in Executive Dining, Business Dining, and/or have experience as a short order cook and know your way around a FAST paced Kitchen $17.00 - $18.32 per hour

from: applicantpro.com - 14 days ago

Cuba Libre Restaurant & Rum Bar - Washington, D.C., DC 20001, US

, and also teach and develop their team. Qualifications: 3 years previous management experience in a fast-paced restaurant with high service standards Adhere to food safety and responsible alcohol standards

from: workstream.is - 16 days ago

Cuba Libre Restaurant & Rum Bar - Washington, D.C., DC 20001, US

previous management experience in a fast-paced restaurant with high service standards Adhere to food safety and responsible alcohol standards Be hospitality oriented Be at least 18 years of age Must

from: workstream.is - 17 days ago

Montage International - Washington, District of Columbia

. Minimum of five years’ management experience in Food and Beverage. Exceptional guest service skills and very hands on. Enjoy interacting with people in a fast paced environment. Excellent organizational

from: snapjobsearch.com - 27 days ago