Restaurant Chef Jobs

EJ’s Luncheonette - New York, NY, United States

in the city. Our Chefs and Sous Chefs are continually converting old comfort food staples into relevant and current entrees and sides to keep the restaurant fresh, creative and innovative with its comfort food

from: linkedin.com - 8 days ago

Brookfield, WI, United States

Job Title: Sous Chef Location: Brookfield, Wisconsin Company Overview: We are a renowned and distinguished restaurant group, recognized for our culinary innovation and commitment to excellence

from: linkedin.com - 9 days ago

ASAP Associates - Boston, MA, United States

our Executive Chef in orchestrating the culinary magic of our restaurant and banquet operations. With a focus on innovation and precision, you'll assist in crafting delectable dishes for our weekend restaurant

from: linkedin.com - 9 days ago

NORMS Restaurants - , CA, United States

. · Responsible for overseeing the initial set-up and organization of the entire NRO BOH in conjunction with the NRO’s chef, management, training team and staff prior to the restaurant’s opening. Post opening

from: linkedin.com - 9 days ago

Graton Resort & Casino - Rohnert Park, CA, United States

, we are expanding our casino and adding more new restaurants in 2024. Bistro at Graton is a Chef-driven restaurant concept built on the idea of using sustainable ingredients sourced through local artisan farmers

from: linkedin.com - 10 days ago

Journeyman Distillery - Valparaiso, IN, United States

and conduct periodic informational seminars and staff meetings for employees. Perform Employee Reviews at 90 days and annually (at a minimum) for each Manager. Opening Procedures Work with opening Chef/Kitchen

from: linkedin.com - 9 days ago

Biaggi's Ristorante Italiano - Perrysburg, OH, United States

as an Executive Chef in a full-service, high-volume restaurant. -Current Food Safety and Sanitation certification. -Advanced culinary skills including food preparation and cooking best practices. -Strong knowledge

from: linkedin.com - 9 days ago

Chicken N Pickle - , TX, United States (+1 location)

Sous Chef / Assistant Kitchen Manager Chicken N Pickle is a dynamic, multi-purpose venue and restaurant, focused on quality service in a fun, informal multi-daypart environment. We seek a Sous Chef

from: linkedin.com - 10 days ago

Regional Development Partners - Pittsburgh, PA, United States

Come Join Our Team in Pittsburgh Pennsylvania! We are looking for a multi-faceted pastry chef who is looking to grow a multi-unit award winning specialty restaurant group as an Executive Pastry Chef

from: linkedin.com - 10 days ago

Invited - Irving, TX, United States

moments and maintain positive member & guest experiences. About You Minimum 3 year's experience at Executive Chef level in a Golf Club / Resort / Hotel / Restaurant. Degree in Culinary Arts or equivalent

from: linkedin.com - 9 days ago