Restaurant Chef Jobs
Thomas Keller Restaurant Group - Surfside, FL, United States
Chef Thomas Keller is looking for a remarkable Chef de Cuisine who is driven about food and hospitality to join The Surf Club Restaurant in Surfside, Florida. Ideal candidates will have extensive
from: linkedin.com (+1 source) - 12 days ago
ASAP Associates - Boston, MA, United States
environment for culinary professionals seeking dynamic opportunities. SUMMARY Join our culinary team in Marlborough, Massachusetts where we seek an experienced Executive Chef to lead our restaurant and banquet
from: linkedin.com - 12 days ago
FTK Hospitality - New York, NY, United States
Come join the family! High-volume family-style restaurant seeking an Executive Sous Chef to lead an outstanding culinary team and help uphold a decades-long legacy of serving unforgettable meals
from: linkedin.com - 12 days ago
EJ’s Luncheonette - New York, NY, United States
in the city. Our Chefs and Sous Chefs are continually converting old comfort food staples into relevant and current entrees and sides to keep the restaurant fresh, creative and innovative with its comfort food
from: linkedin.com - 11 days ago
Rudy's Prime Steakhouse - Independence, MI, United States
individuals to join our team. Rudy's Prime Steakhouse is on a mission to find the most talented Executive Chef available for our new restaurant opening this summer. We have a great culture, and we put our team
from: linkedin.com - 12 days ago
HC-Resource - Charlotte, NC, United States
excellence! Exciting New Concept ! We host a culinary-driven menu which is the center of the restaurant experience, with food that’s chef-inspired but approachable. Our cozy bar provides an ideal setting
from: linkedin.com - 11 days ago
HC-Resource - Charlotte, NC, United States
excellence! Exciting new concept ! We host a culinary-driven menu which is the center of the restaurant experience, with food that’s chef-inspired but approachable. Our cozy bar provides an ideal setting
from: linkedin.com - 11 days ago
ASAP Associates - Boston, MA, United States
our Executive Chef in orchestrating the culinary magic of our restaurant and banquet operations. With a focus on innovation and precision, you'll assist in crafting delectable dishes for our weekend restaurant
from: linkedin.com - 12 days ago
NORMS Restaurants - , CA, United States
. · Responsible for overseeing the initial set-up and organization of the entire NRO BOH in conjunction with the NRO’s chef, management, training team and staff prior to the restaurant’s opening. Post opening
from: linkedin.com - 12 days ago
Invited - Irving, TX, United States
moments and maintain positive member & guest experiences. About You Minimum 3 year's experience at Executive Chef level in a Golf Club / Resort / Hotel / Restaurant. Degree in Culinary Arts or equivalent
from: linkedin.com - 12 days ago
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