Restaurant Chef Jobs

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Sous Chef / Restaurant Chef  

Hilton Worldwide - Lake Buena Vista, FL, 32830, US

A Restaurant Chef with Hilton Hotels and Resorts is responsible for leading the culinary production of a designated kitchen in the hotels continuing effort to deliver outstanding guest service and financial profitability. One of the most recognized names...

from: job.com - Yesterday

Restaurant Chef  

Tremont Plaza Hotel - USA, MD, Baltimore

The Tremont Suites Hotel is located in busy Downtown Baltimore, minutes to happenings of the popular Baltimore Inner Harbor. Tremont Suites is a 300 all suite property with 37 floors and with over 40,000 square feet of historic meeting space in the beautiful...

from: hcareers.com - Yesterday

Restaurant Sous Chef  

Hyatt Hotels - Reston, VA,

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to each every guest. Hyatt is a place where high expectations aren't just met-they're... N/A

from: careerbuilder.com - Today

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Restaurant - Restaurant Manger - Excutive Chef  

Adecco - Auburn, NY, 13021

Are you a Master Chef? If so we have the job for you!... • 7yr+ Executive Chef of a high volume restaurant/banquet facility/hotel... • Ability to oversee labor cost controls and food cost controls... • Experience in ordering, inventory, hiring and scheduling... N/A

from: careerbuilder.com - Today

Sous Chef- Nelsons Restaurant  

The Inverness Hotel & Conference Center - Rancho Palos Verdes, CA, 90275

**Supervise, coordinate, and participate in activities of cooks and other kitchen personnel engaged in preparing and cooking foods in the resorts dining facilities. Participate in planning of the Culinary Department. Ensure that all processes... and procedures...

from: Beyond Network - 2 days ago

Chef de Cuisine- Urbane Restaurant  

Hyatt Hotels - Seattle, WA,

The goal of the Chef de Cuisine is to manage a specific restaurant. The Chef de Cuisine will take council from the Executive Chef to create, implement menu and concepts but the position is designed so that individuals will work in a manner that is consistent... N/A

from: careerbuilder.com - Today

Chef de Cuisine- Urbane Restaurant  

Hyatt - Seattle, WA, 98194, US

The goal of the Chef de Cuisine is to manage a specific restaurant. The Chef de Cuisine will take council from the Executive Chef to create, implement menu and concepts but the position is designed so that individuals will work in a manner that is consistent...

from: job.com - Yesterday

Chef de Cuisine, Italian restaurant  

Hyatt

Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards featuring Italian cuisine; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage...

from: Beyond Network - Today

Restaurant Kitchen Manger | Executive Chef  

Gecko Hospitality - Boston, MA,

Immediate opening for an experienced Kitchen Manager or Executive Chef for high volume corporate restaurant with a scratch kitchen. We are one Of The most Successful theme Restaurant Concepts and we are seeking A Kitchen Manager to help With our expansion... $50,000 - $70,000/Year

from: careerbuilder.com - Yesterday

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Chef de Cuisine, Cafe restaurant  

Hyatt

To manager the assigned kitchen as an independent profit center, in line with the outlet''s operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success...

from: Beyond Network - Today


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