Chef Jobs in Raritan, NJ

Compass Group - RARITAN, NJ, US

We are hiring immediately for a CHEF position. Location : Ortho Clinical Diagnostics, 1001 Route 202 North,Raritan, NJ 08869. Note: online applications accepted only . Schedule : Full Time; Monday

from: Compass Group - 5 days ago

Compass Group - RARITAN, NJ, US (+2 locations)

: Obtains daily production schedule and preparation requirements from the Chef. Prepares items on production sheets following established quantities and recipes. Completes and follows daily production

from: Compass Group - 13 days ago

Valor Hospitality Partners - Basking Ridge, NJ, United States

We are seeking an experienced Executive Chef who can run the teams at two hotels! Unique opportunity for someone who can utilize multi-tasking skills to oversee menus and execution at restaurant

from: linkedin.com - 8 days ago

Compass Group USA - Maplewood, NJ, United States

SALARY: $65,000 Job Summary: Working as the Senior Sous Chef , you will be responsible for assisting in the successful operation of the Culinary Department for a facility. You will assist

from: linkedin.com - 4 days ago

Graduate Princeton - Princeton, New Jersey

- Princeton, NJ Overview: The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable F&B operations and high quality

from: resume-library.com - Yesterday

GAC Hospitality Group - Nutley, NJ, United States

and team. Role Description This is a full-time on-site role located in Nutley, NJ for a Chef De Cuisine. The Chef De Cuisine will be responsible for overseeing the day-to-day operations of the kitchen

from: linkedin.com - 5 days ago

GAC Hospitality Group - Nutley, NJ, United States

Beverage Manager Company Description The Hudson Rose is a New American restaurant slated to open this Summer 2024. Our goal is to provide unrivaled hospitality paired with a chef driven culinary

from: linkedin.com - 5 days ago

Graduate Princeton - Princeton, New Jersey

- Princeton, NJ Overview: The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she

from: resume-library.com - Yesterday

Tiny Spoon Chef, INC. - Montclair, New Jersey

"No way this is a real job..." you say. "Want references from our team?" we respond with total ease... after a decade in the personal chef biz it's no biggie. We're no fly-by-night company that gives

from: resume-library.com (+1 source) - 9 days ago

Fiddler's Elbow - Plainfield,New Jersey

to be on feet for extended periods of time Must be able to work weekends, holidays, days/nights Sharp knives Band Saw Responsibilities: The Banquet Chef is responsible for monitoring and ensuring that all systems $18-21 k per Hourly

from: sulekha.com - 7 days ago