Chef Jobs in Paramus, NJ
Sodexo - Paramus, New Jersey
Unit Description: Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day. Sodexo is seeking an Executive Chef 3
Register your RESUMEfrom: resume-library.com - 12 days ago
Wegmans Food Markets - New York, NY, United States
This position will be for our NEW restaurant opening at next to the Astor Place Wegmans. The restaurant will be Astor Place Next Door (opening early 2025 but hiring now) The Sushi Sous Chef
from: linkedin.com - 9 days ago
PERSONE NYC - New York, NY, United States
Apply here or email us direcly to: hiring@personenyc.com Job Title: Chef de Cuisine Location: New York City, NY Salary: $80,000 to $100,000 per year, commensurate with experience, plus health care
from: linkedin.com - 8 days ago
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Tiny Spoon Chef, INC. - Montclair, New Jersey (+1 location)
"No way this is a real job..." you say. "Want references from our team?" we respond with total ease... after a decade in the personal chef biz it's no biggie. We're no fly-by-night company that gives
Register your RESUMEfrom: resume-library.com (+1 source) - 2 days ago
MINA Group - New York, NY, United States
Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world
from: linkedin.com - 8 days ago
MINA Group - New York, NY, United States
Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world
from: linkedin.com - 8 days ago
Compass Group - Waldwick, NJ, US
Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation
from: Compass Group - 9 days ago
MINA Group - New York, NY, United States
Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world
from: linkedin.com - 8 days ago
Citarella - The Ultimate Gourmet Market - New York, NY, United States
-aged beef, chef-prepared specialties and handcrafted pastries, international cheeses, imported groceries, and more. Join our team of seasoned professionals and become a part of the fabric of the New York
from: linkedin.com - 8 days ago
Goodwin Recruiting - New York, New York, US
We are looking for an Executive Chef who has a proven track record of running multi-unit concepts in French cuisine. If you have a proven track record of speed of service and high staff retention
from: staffingfuture.com - 2 days ago
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