Kitchen Hand Jobs in New York, NY

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Hospitality Assistant  

Joss Search - New York, NY, United States

come in and hit the ground running! The client is looking for someone who can jump right in and has an all-hands-on-deck mentality. Duties will include: Set-up, maintain and breakdown of conference rooms

from: linkedin.com - 6 days ago

Executive Chef  

FTK Hospitality - New York, NY, United States

Provide hands-on training and constructive feedback to kitchen staff to help develop them into future sous chefs Ensure that all dishes leaving the kitchen consistently meet our quality standards

from: linkedin.com - 12 days ago

Sous Chef - Gjelina NYC  

Gjelina Group - New York, NY 10012, USA

, and, if needed, discipline. Be hands-on. Lead by example. When you're here, be completely present in the kitchen. You need to follow the same rules you hold your staff to, and you must lead by example. Your staff $70000 - $90000 per year

from: applicantpro.com - 23 days ago

Events Sous Chef  

Fotografiska Berlin GmbH - New York, NY

operation. A strong emphasis is placed on the ability to train and motivate teams, the consistent delivery of high-quality seasonal, sustainable and wellness-focused event menus, whilst maintaining a hands 75,000 - 85,000

from: workable.com - More than 30 days ago

EXECUTIVE CHEF  

Compass Group - New York, NY, US

a kosher kitchen which focuses on catering, mobile dining solution, and a grab & go program. Executive Chef will be overseeing (2) associates and will lead the kitchen with a hands on approach. Key

from: Compass Group - More than 30 days ago

Sous Chef  

Goodwin Recruiting - New York, New York, US

Requirements: · Minimum 3 years experience as Sous Chef in high-volume, scratch kitchen · Must be a hands-on leader · Must be excited to teach as well as learn · Must be high-energy and motivated At Goodwin

from: staffingfuture.com - More than 30 days ago

Executive Sushi Chef for NRO  

Goodwin Recruiting - New York, New York, US

freshness and quality Executive Sushi Chef Qualifications: 4+ years experience as an Elite-level Head Sushi Chef 8+ experience in hi-volume / fine dining kitchens with at least $15M in annual revenue Passion

from: staffingfuture.com - More than 30 days ago

Events Operations Manager - NY + Brooklyn (WSA / 99 Scott / 154 Scott / 53 Scott  

Happier People Management - Brooklyn, New York

and push/pull up to 50 lbs Ability to stand, bend, stoop on a consistent basis Sufficient manual dexterity of hand in order to handle all sorts of banquet and kitchen equipment Benefits Team Benefits

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from: resume-library.com (+1 source) - 8 days ago

Prep & Dish  

Garden Catering - Mamaroneck, NY 10543, US

for all prepped items. Maintain a clean and organized walk-in and freezer with proper storage of food items with labels facing forward and organized dry storage areas. Wash dishes, utensils, and kitchen equipment

from: workstream.is - 7 days ago

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Pot Washer  

dnata - Inwood, New York

, pots, pans by hand. Place clean dishes, utensils, or cooking equipment in approved, proper storage areas. Maintain kitchen work areas, equipment, or utensils in clean and orderly condition. Sweep, mop

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from: resume-library.com - 16 days ago


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