Chef Jobs in New York, NY

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Sous Chef  

New York City, NY 10036

Candidate must be experienced in all hot and cold aspects of culinary including making sauces, butchering of meat and seafood. Schedule is mainly Monday to Friday with most major holidays off. Chef Work careers New York, NY...

from: - 4 days ago

Research and Development Chef  

Chop't Creative Salad Company - New York City, NY 10003

Chop’t Creative Salad 853 Broadway, Suite 606 New York, NY 10003 Tel: (212) 524-4619 Position:R&D Chef Reporting:VP, Food & Beverage Mission: To infuse excitement, creativity, and passion into the R&D process and our menu offerings. Responsibilities:... Chef careers New York, NY...

from: - 3 days ago

Executive Chef  

Fresco by Scotto Restaurant - New York, NY

Executive Chef must be able to manage a large diverse kitchen staff, strong ala carte cooking skills, have at least 2 years of culinary background in regional Italian cooking, food handler and sanitation permits, manage payroll, create daily specials...

from: - 6 days ago

Executive Chef - College Dining  

New York City, NY 10038

Duties: * Accomplishes culinary human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining food production employees; communicating job expectations; planning, monitoring, appraising...

from: - 12 days ago

Corporate Executive Chef  

One Management Solutions - New York, NY

Looking for excellent culinary talent to lead a growing company.

from: - 6 days ago

Executive Sous Chef  

Epicurean Strategic Partners - New York, NY

• Improve cost structure by improving BOH operating efficiency through maximizing the productivity of the staff, developing new procedures or streamlining processes; including receiving, preparation and cooking procedures, kitchen designs, and menu mix...

from: - 10 days ago

Sous Chef  

Russo's On The Bay - New York City, NY 10019

Company Description Russo’s Group is an established fine dining restaurant and catering group located in Howard Beach, NY. Opened in the Fall of 1987 by Frank Russo Jr., Russo’s Group always strives for excellence. You will find our staff to be courteous...

from: - 17 days ago


CulinArt Group - New York, NY

As a member of management team, the Chef develops and plans menus, establishes recipes and food purchase specifications, coordinates, executes, supervises and evaluates all the food production activities of a fast-paced, customer satisfaction-focused...

from: - 19 days ago

Sous Chef  

The Chef Agency - New York, NY

An ideal candidate will have 2-3 years of experience in a fine dining / high volume environment

from: - 17 days ago

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Executive Sous Chef - Citi Field - New York, NY  

Aramark - New York, NY 10001

About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. Learn more at or connect with us on Facebook and Twitter.

from: - 13 days ago

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Chef in New York, ny