Restaurant Chef Jobs in Las Vegas, NV

SAHARA Las Vegas - Las Vegas, NV, United States

the department consistent with the strategic plan and vision for the Food and Beverage Division. Communicates daily with Executive Chef and/or Sous Chef, providing current information on large parties of expected

from: linkedin.com - 6 days ago

Caesars Entertainment, Inc. - Las Vegas, NV, United States

over the main dining room. ESSENTIAL DUTIES AND RESPONSIBILITIES Prepare and make fresh pulled noodles 1) as part of the daily noodle show at the restaurant and 2) for actual use as part of the a la

from: linkedin.com - 6 days ago

Brad Metzger Restaurant Solutions - Las Vegas, NV, US

Chef Preferred Requirements: Past experience as a Chef de Cuisine or Executive Chef in high level chef-driven restaurants Track record of strong longevity in past roles (3 years+ in most past roles) Well

from: staffingfuture.com - 7 days ago

Tao Group Hospitality - Las Vegas, NV, United States

to specification with no over-portioning Monitor the restaurant’s logbook daily and determine solutions with the Chef de Cuisine should complaints arise Inspire and motivate the team to deliver food to specification

from: linkedin.com - 10 days ago

MINA Group - Las Vegas, NV, United States

Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina’s refined technique and infused with his arsenal of world

from: linkedin.com - 14 days ago

Goodwin Recruiting - Las Vegas, Nevada, US

in a similar role. Full-Service, high-volume Restaurant experience required. Proficient in Health and Safety - HACCP Knowledge is a must. Understanding of budget management/financials. Head Chef Benefits Include

from: staffingfuture.com - 7 days ago

Goodwin Recruiting - Las Vegas, Nevada, US

Sous Chef needed at one of the hottest new restaurants in town. One of the nation's top restaurant groups is growing quickly and is seeking top-level talent to build their team. Sous Chef Benefits

from: staffingfuture.com - 8 days ago

Eurest - Las Vegas, Nevada

other duties as assigned. Qualifications: 1 to 3 years of culinary management experience. Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service

from: snapjobsearch.com (+1 source) - 21 days ago

TableOne Hospitality - Las Vegas, Nevada

TableOne Overview: The Sous Chef is responsible for providing culinary direction and leadership for the restaurants at The Sundry. In collaboration with the Director of Culinary, to drive

from: resume-library.com - 26 days ago

Goodwin Recruiting - Las Vegas, Nevada, US

Chef de Cuisine needed at one of the hottest new restaurants in town. One of the nation's top restaurant groups is growing quickly and is seeking top-level talent to build their team. Chef de Cuisine

from: staffingfuture.com - More than 30 days ago