Food Service Manager Jobs in Knoxville, TN

Aramark - Knoxville, TN, US

and special events hosted on the University of Tennessee campus! We’re hiring part-time, event-based Food Service Supervisors to join our passionate Food Services Team at UT. Alongside a manager who will help

from: Aramark - 3 days ago

KFC - Knoxville, Tennessee (+1 location)

Customer Service with a smile! - Taking accurate food orders - Preparing all KFC food - Partnering with other Team Members and Managers to meet target goals during your shift - Restaurant Cleanliness

from: resume-library.com - 7 days ago

Aramark - Knoxville, TN, US

Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high

from: Aramark - More than 30 days ago

Compass Group - Knoxville, TN, US

per standards. Operates and maintains kitchen equipment as instructed. Assists in production planning, record keeping and reporting as required. Assists in the ordering and receiving of all food and supplies

from: Compass Group - 4 days ago

Pilot Company - Knoxville, Tennessee

Manager by ensuring that food in the hot deli is fresh and the area is kept clean and well stocked. The ideal candidate for this position will have a basic knowledge of food safety standards

from: resume-library.com - 9 days ago

Wolfoods - Knoxville, TN 37901, USA

the Wolfoods Camp Food Service Program. You must possess knowledge of food allergens and the ability to create dishes for people with a multitude of dietary restrictions and combination of restrictions. It $1300 - $1500 per week

from: applicantpro.com - 10 days ago

Kroger - Knoxville, TN

food handlers permit once employed * Create an outstanding customer experience through exceptional service. * Establish and maintain a safe and clean environment that encourages our customers to return

from: Kroger - 7 days ago

Aramark - Knoxville, Tennessee

the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations

from: resume-library.com - 15 days ago

Aramark - Knoxville, TN, US

Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards Manages a culinary team, including chef managers

from: Aramark - 15 days ago

McConnell Golf - Knoxville, Tennessee

and procedures for the service of alcoholic beverages to members and guests. • Performs other appropriate duties assigned by Dining Room Manager or other Food and Beverage Manager. Qualifications: Education

from: resume-library.com - 18 days ago