Group Executive Chef Jobs

The Hunter Group Associates - , OH, United States

Refined, creative, chef versed in classic French cuisine wanted for an innovative growing group in the midwest. Requirements: 3-5 years in a minimum of an Executive Chef level title. 5 years minimum

from: linkedin.com - Yesterday

Atlas Restaurant Group - Houston, TX, United States

Headquartered in Baltimore, Atlas Restaurant Group owns and operates 30 concepts nationally. Atlas is now seeking Executive Chef candidates for our Houston location Marmo. Atlas offers a Leadership

from: linkedin.com - Yesterday

Compass Group - O FALLON, IL, US

1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Job Summary: The Traveling Director of Dining Services is an exciting opportunity

from: Compass Group - 3 days ago

Altamarea Group - Beverly Hills, CA, United States

for the Altamarea Group and an anchor of Central Park South, Marea is a dining destination and a New York City institution with an award-winning kitchen helmed by Corporate Executive Chef, Lauren DeSteno

from: linkedin.com - Yesterday

Altamarea Group - Beverly Hills, CA, United States

for the Altamarea Group and an anchor of Central Park South, Marea is a dining destination and a New York City institution with an award-winning kitchen helmed by Corporate Executive Chef, Lauren DeSteno

from: linkedin.com - Yesterday

Compass Group - Ocean Springs, MS, US

Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food

from: Compass Group - 4 days ago

Omakase Restaurant Group - San Francisco, CA, United States

Omakase Restaurant Group is searching a Chef De Cuisine . The CDC is responsible for upholding the high level culinary standards of the Michelin star restaurant. Working closely with the Executive

from: linkedin.com - 5 days ago

Mon-Fri Operation - , CA, United States

Rare Monday-Friday role with a leading foodservice management group! Global business and industry leader is looking for an Executive Sous Chef for their brand-new Westside location. The new kitchen

from: linkedin.com - 9 days ago

Compass Group - SHENANDOAH, TX, US (+5 locations)

Magazine's Top 125 organizations for the past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food

from: Compass Group - 10 days ago

Compass Group NA - , TX, United States

and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary We are seeking a Patient Solutions Support Manager to be a part of our Patient

from: linkedin.com - 11 days ago