Executive Sous Chef Jobs
Revel Catering and Events - Oakland, CA, United States
, is a success. Role Description This is a full-time on-site role for an Executive Sous Chef though you will be required to work off-site events as well as nights and weekends and you must have a reliable form
from: linkedin.com - 3 days ago
Mon-Fri Operation - , CA, United States
Rare Monday-Friday role with a leading foodservice management group! Global business and industry leader is looking for an Executive Sous Chef for their brand-new Westside location. The new kitchen
from: linkedin.com - 5 days ago
Crowne Plaza Phoenix Airport - Phoenix, Arizona (+1 location)
/she is expected to provide training for all staff, meet corporate quality standards, establish and enforce food specifications, portion control, recipes and sanitation. The Executive Sous Chef
Register your RESUMEfrom: resume-library.com - Yesterday
Horizon Hospitality Associates, Inc - Orlando, FL, United States
We are excited to start a search for an exceptional culinary professional who has a passion for cooking and customer service. This individual will assume the title of Executive Sous Chef
from: linkedin.com - 5 days ago
The Fairmont Dallas - Dallas, TX, United States
Exert physical effort in transporting miscellaneous items (i.e. cases of produce, plated food items on food carts, containers of food...
from: linkedin.com - 5 days ago
Stratton Mountain - Stratton Mountain, Vermont
. The Resort Executive Sous Chef directly assists the Resort Executive Chef in strategic planning, development and implementation of the vision as it relates to all food and beverage operations. The salary range
Register your RESUMEfrom: resume-library.com - 2 days ago
Compass Group USA - Maplewood, NJ, United States
Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation...
from: linkedin.com - 5 days ago
Hard Rock Hotel New York - , NY, United States (+1 location)
This role is available due to a promotion. The Executive Sous Chef is responsible for assisting the Executive Chef in all day-to-day kitchen operations and in the absence of a Banquet Chef
from: linkedin.com (+1 source) - 7 days ago
East Bank Club - Chicago, IL
East Bank Club, the most gracious and dynamic fitness, sports, and dining facility in Chicago, is seeking an Executive Sous Chef to join our innovative and passionate culinary team. As the Executive
from: workable.com - 3 days ago
Angela Bancalari Hospitality Recruitment & Consultancy - New York, NY, United States
WE’RE SEARCHING FOR A TALENTED EXECUTIVE SOUS CHEF WITH STRONG MANAGEMENT SKILLS FOR A BEAUTIFUL DOWNTOWN VENUE THE IDEAL CANDIDATE: Has proven success as a lead chef managing a team Is aware
from: linkedin.com - 8 days ago
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