Executive Restaurant Jobs
Grubhub - Tempe, AZ, United States
Executive role is a great opportunity to leverage your sales skills to make an impact on the company’s rapid growth. Plus, you’ll be selling restaurant owners exactly what they already want: more business
from: linkedin.com - 4 days ago
Insight Global - , NC, United States (+1 location)
brands and agencies Domain experience within the retail media space, CPG/Grocery, Finance, QSR Restaurant, Entertainment, Insurance industries preferred. Job Description * An employer is looking to add
from: linkedin.com - Yesterday
Chick-fil-A Restaurants - Ventura, CA, United States
Job Description of Restaurant Executive Director of People - Chick-fil-A 101 & Telephone: Ensure all Team Member onboarding, training and accountability are being executed with excellence Ensuring
from: linkedin.com - 25 days ago
Diverse Talent - Denver, CO, United States
Momentum’s Colorado location, building a restaurant and program that provides employment, life skills training and wraparound care to juvenile justice system-involved youth. The Executive Director
from: linkedin.com - 2 days ago
ZBS POS - , MN, United States
ZBS is in the business of providing high-quality POS systems and merchant services, at a competitive and profitable price. The current main market for these products and services is Asian restaurant
from: linkedin.com - 3 days ago
HORIZON HOSPITALITY ASSOCIATES, INC. - State College, PA, United States
We are seeking an experienced and creative Executive Chef for a high-volume, scratch restaurant located in State College, PA. This establishment features a local farm-to-table experience that is both
from: linkedin.com - Yesterday
Wow Bao - Chicago, IL, United States
to analyze markets and performance data. Strong business acumen with an understanding of restaurant operations, profitability, leadership, influencing, and negotiating skills. Excellent relationship management
from: linkedin.com (+1 source) - 2 days ago
BPK MGMNT, LLC - Rapid City, SD, United States
track record of leadership and management. We are also eager to hear from anyone with culinary arts training, and past experience as a restaurant manager or Chef. Responsibilities: - Manage and supervise
from: linkedin.com - Yesterday
Clover Food Lab - Boston, MA, United States
to get to know you better. Requirements General Managers must have: 3-5 years experience as a restaurant manager or executive chef Experience managing teams of 20+ ServSafe & Allergen Awareness
from: linkedin.com (+1 source) - 2 days ago
Circa 1886 Restaurant - Charleston, SC, United States
The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. Sous Chef Fine
from: linkedin.com - Yesterday
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