Banquet Cook Jobs

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Banquet Cook  

Wild Dunes Resort, A Destination by Hyatt - Isle of Palms, SC, United States

The Banquet Line Cook will be expected to provide a support system for the Banquet/Restaurant Chef and Sous Chef. This involves recipe and menu development, as needed, execution of a la carte dining

from: linkedin.com - 17 days ago

Banquet Chef  

Lowes Hotel & Conference Center - Arlington, TX, United States

Seeking an experienced lead Banquet Chef for 300,000 SF of ballroom, meeting space, and outdoor venue. Also seeking strong line cooks for multiple outlets. Brand New Kitchens!! Please forward

from: linkedin.com - Yesterday

Banquet Cook  

Amrit Ocean Resort & Residences - Riviera Beach, Florida

for life. Overview: The Banquet Cook is responsible for preparing all food items, based on standardized recipes, for Banquet Events, while maintaining the highest standards to produce an appealing

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from: resume-library.com - 2 days ago

AM Line Cook - Ace Gillett's (PLUS Kitchen Appreciation Fee 3-5 an Hour)  

The Yarrow Group - Fort Collins, CO, United States

and We Listen We Care and We Own We Provide and We Ensure We Appreciate and We have Fun Job Overview Ace Gillett's Line Cooks assist the Head Chef in daily operations and cooking, as well as banquets hosted

from: linkedin.com (+2 sources) - Yesterday

Director of Food And Beverage  

ASAP Associates - Boston, MA, United States

Operating Procedures (SOPs) for all areas of food and beverage. Staff Management Recruit, train, and supervise food and beverage staff, including servers, bartenders, cooks, and banquet personnel. Create work

from: linkedin.com - 3 days ago

Cook 2 - Banquet Cook  

Grand Bohemian Lodge Greenville - Greenville, South Carolina

Employee Assistance Program Responsibilities: JOB SUMMARYThe overall objective and purpose of the Cook 2 position are to prepare food for the restaurant, bar, Grand Performer meals, and banquets

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from: resume-library.com - 2 days ago

Pastry Cook  

Wild Dunes Resort, A Destination by Hyatt - Isle of Palms, SC, United States

The Pastry Cook role will be expected to provide a support system for the Banquet/Restaurant Chef and Sous Chef. This involves recipe and menu development, as needed, execution of a la carte dining

from: linkedin.com - 9 days ago

Pastry Supervisor  

Wild Dunes Resort, A Destination by Hyatt - Isle of Palms, SC, United States

prep sheets Must have the ability to develop staff training manuals and memos Must have the ability to portion, prepare and cook menu items in accordance to the menus put in place and within

from: linkedin.com - 9 days ago

Banquet Cook I  

Saint Kate - The Arts Hotel - Milwaukee, WI

1. Prepare and cook food quickly and correctly in a timely manner following all required recipes. 4. Professional schooling from culinary...

from: milwaukeejobs.com - 3 days ago

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Banquet Chef  

Blue Chip Casino Hotel Spa - Michigan City, IN, United States

in the same or similar position preferred. Must be able to cook a variety of cuisines in a banquet setting. Must be detail-oriented and able to multi-task. Must have excellent customer service and communication

from: linkedin.com - 12 days ago


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