Kitchen Manager Jobs in Atlanta, GA

Sodexo - Atlanta, Georgia

Unit Description: Sodexo Live! has an opportunity for a Chef/Kitchen Manager who will support a large commissary kitchen operation that delivers thousands of ready to eat meals to our local clients

from: resume-library.com - 9 days ago

Goodwin Recruiting - Atlanta, Georgia, US

with exceptional service to create memorable experiences. Kitchen Manager Requirements Candidates must have a minimum of 2 years of experience as a Kitchen Manager, Assistant Kitchen Manager, or Sous Chef or Exec

from: staffingfuture.com - 10 days ago

MCR Hotels - Atlanta, Georgia

and efficiently with the service and kitchen teams Communicate any challenges, guest complaints or requests to supervisors and managers Observe all safety procedures during the execution of assigned duties Maintain

from: resume-library.com - 2 days ago

SELECTIVE RESTAURANT RECRUITERS - Atlanta, GA, US

AWARD WINNING UPSCALE CASUAL FAST GROWTH CONCEPT! QUALITY OF LIFE - A PEOPLE FIRST CULTURE! NOW HIRING GM/MP Agm Chef KM- Sous Chef Foh Manager Totally scratch kitchen, extensive wine lists. 40.00

from: jobvertise.com (+1 source) - 4 days ago

Oak View Group - Atlanta, Georgia

managers to ensure that food is prepared, cooked, and presented properly. Kitchen staff members are responsible for various tasks, including food preparation, cooking, dishwashing, and kitchen cleanliness

from: resume-library.com - 7 days ago

Oak View Group - Atlanta, Georgia

Overview: The kitchen staff play a crucial role in the smooth operation of a kitchen. They work under the supervision of chefs and kitchen managers to ensure that food is prepared, cooked

from: resume-library.com - 7 days ago

Goodwin Recruiting - Atlanta, Georgia, US

Qualifications: Must have at least 3+ years’ experience as a General Manager in a scratch kitchen environment. Strong and proven leadership qualities and must be the face of your business: affable, coach mentality

from: staffingfuture.com - 9 days ago

Sunrise Senior Living - Atlanta, Georgia

and/or College Degree in Culinary Arts - Minimum three (3) years experience as a Chef or Kitchen Manager - Two (2) years supervisory and management experience including hiring staff, coaching, performance

from: resume-library.com - 7 days ago

Sodexo - Atlanta, Georgia

Unit Description: Sodexo's Airline Lounge Segment has an exciting opportunity for a seasoned Sous Chef / Kitchen Manager to join the elite team of professionals who will operate the American Express

from: resume-library.com - 7 days ago

Aramark - Atlanta, GA, US

Ensures proper culinary standards and techniques are in place for preparation of food items, including production, presentation, and service standards Manages a culinary team, including chef managers

from: Aramark - 9 days ago